Classic Cabbage Course.
If you know my family and me, you know we have a high affinity for tacos, I mean they are tasty, easy to make, kid-friendly, what not to love?
These days, though, I have loved taco on salad leaves, I mean taco fillings can literally go on anything, especially with salad leaves. The other day I made one of the yummiest tacos yet with lettuce leaves, and today here we go with this classic red cabbage taco.First of all, I am obsessed with the beautifulness of the color of the red cabbage. What else can I say? It's fresh, crisp, and attractive. Click To TweetOK, don’t get me started but this color draws you in… my goal is to get you to fall in love with this deliciousness as I have.
Secondly, the red cabbage has powerful nutrients than their green counterparts. In other words, green cabbage is nutritious, but the red one is even more nutritious. Also, red cabbage is excellent anti-inflammatory food. It may help keep the heart healthier, as well as stabilizes blood pressure.
Building a Taco is like building a Tower.
I know, I know, let me explain, here’s the deal, building your taco gives you room to experiment, so go for it. You can add whatever you want; this helps you to know what works better next time. With this red cabbage taco, you have the freedom to create. Yippee!
I love serving this with Nigerian Suya, which is I love to make with some chicken breast. Then I would add red onions, some lettuce leaves for a touch of greens, avocado, and some feta cheese. The truth is that you choose what you want to add to your red cabbage taco, period.
Red Cabbage Taco here, we come;
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So, I took a leap of faith and started on Instagram on October, 6th 2019. And I will love for us to connect on there. I share great healthy living tips and recipes.
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Much love and blessings,