Air Fryer Butternut Squash Biscuits with 5 Ingredients

Fluffy Air Fryer Butternut Squash Biscuits Looking for the perfect accompaniment to your soups or dinner recipes? Then you’re in the right place with my air fryer butternut squash biscuits. Yes, you read that correctly. You CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash….

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Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Fluffy Air Fryer Butternut Squash Biscuits

Looking for the perfect accompaniment to your soups or dinner recipes? Then you’re in the right place with my air fryer butternut squash biscuits. Yes, you read that correctly. You CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. They’re perfect for any night of the week or even for big holiday meals. 

The texture of these butternut squash biscuits comes out light and fluffy in your air fryer. Plus, they have a nice subtle sweetness that the kids will love. My kids gobble these up and I have to squelch my laughter because they don’t realize how much goodness they’re getting in every bite. If like butternut squash like yours truly ensure to check out my butternut squash soup and roasted maple butternut squash! YUM!!!

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Are Butternut Squash Biscuits Healthy?

If you want to eat healthy without compromising flavor, butternut squash biscuits are the way to go. This yellow-orange food has plenty of antioxidants that are good for heart health. Plus, it’s got more potassium in one cup than a banana. You shouldn’t have to struggle to eat healthy foods, and this recipe will make sure of it!

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Why You Will Love These Butternut Squash Biscuits in the Air Fryer

  • You only need 5 ingredients.
  • These biscuits come out light and fluffy.
  • They’re a great way to sneak in more nutrition for your family. 
  • They taste SO good!
  • They’re easy enough to whip up any time you want biscuits. 
  • Easy to make in your air fryer!
  • They colors will brighten your day!
  • Healthier biscuit recipe!
Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

5-Ingredient Butternut Squash Biscuits: What You Will Need!

  1. Cooked mashed butternut squash 
  2. Self-rising flour 
  3. Heavy cream 
  4. Monk fruit sweetener 
  5. Salt  
Butternut squash biscuits ingredients include Cooked mashed butternut squash, Self-rising flour, Heavy cream, Monk fruit sweetener and Salt

How to Make Air Fryer Butternut Squash Biscuits (Step-by-Step)

Make these air fryer butternut squash biscuits with your dinner tonight by following these simple steps!

  1. Prep the Squash

    Boil your fresh butternut squash until it’s fork tender, then mash it up and measure so you have one and a half cups. Make sure it comes to room temperature first before continuing with the next steps.How to mash butternut squash for butternut squash biscuits

  2. Combine the Ingredients

    In one bowl, you’ll combine the dry ingredients – flour, sweetener, and salt. In another bowl, combine the wet ingredients – butternut squash puree and heavy cream.Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

  3. Mix Together

    Now you’ll mix the wet and dry ingredients together until they form a dough. You’ll flour a clean surface upon which you’ll roll out the dough. Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

  4. Cut Biscuits

    Grab your biscuit cutter and cut out your biscuits from the dough.Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

  5. Air fry the Butternut Squash Biscuits

    To air fry your biscuits, use the bake setting of the air fryer. Set the air temperature to 300F and set the time to 15 minutes. Grease or oil the air fryer before placing the biscuits. Then, place the biscuits without over-crowding them. (no need to preheat the air fryer). Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

  6. Cook and Enjoy!

    Bake 10 – 15 minutes for each batch or until it is cooked. The cooking time will likely depend on the size of the biscuits. If your biscuits aren’t cooked after 15 minutes, add additional time. Spread or drizzle a little melted butter on the biscuits after baking. Pumpkin butter is also delicious on these!Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

  7. No Air Fryer? Bake in the Oven!

    You can bake this in the oven at 400F for 10-15 minutes; just know that the air fryer ones look way better and fluffier.Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Notes/Tips for Making Biscuits in the Air Fryer

  • Ensure that the butternut puree is at room temperature before using.
  • Don’t overcrowd the air fryer basket with the biscuits for the best results.
  • If you don’t have self-rising flour, you can make it by taking a cup of all-purpose flour and adding 1 ½ teaspoons of baking powder along with a ¼ teaspoon of salt to make one cup of self-rising flour. Even though I suggest self-rising flour.
  • If your biscuits aren’t cooked after 15 minutes, add additional time. 
  • You can bake these biscuits in the oven if no air fryer.
  • Feel free to reduce the recipe; this a big batch.
  • This is my air fryer!
Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

What Pairs Well with Butternut Squash Biscuits?

These biscuits are great with soups, especially these recipes: 

White Chicken Chili

The tastiest creamy, cozy stovetop white chicken chili is the only chili recipe you need for the fall and winter seasons. We are officially in soup season, and this rich white chicken chili will warm your heart and soul! Made with flavorful chicken thighs, hearty cannellini beans, mild green chilies, and whole-kernel corn resulting in a satisfyingly delicious bowl of unforgettable soup. This chili soup is lighter and a great alternative to traditional beef chili! And it makes a perfect dinner for cold, chilly fall and winter nights!

Autumn Squash Soup

Easy autumn squash soup Panera copycat is rich, nutritious, comforting, and delicious! This healthy butternut squash soup recipe is sweet, savory, and creamy. This soup is vegan, gluten-free, refined sugar-free, and stress-free. A perfect Panera copycat autumn squash soup loaded with butternut squash, celery, ginger, onions, pumpkin puree, coconut milk, vegetable broth, and more! #Butternutsquashsoup #Butternutsquash #soup #Panerasquashsoup #Autumnsquashsoup #fall #winter #glutenfree #vegan

Healthy Chicken Pot Pie Soup

A perfect healthy chicken pot pie soup that is creamy, cozy, comforting, hearty, and very satisfying; this soup is gluten-free, dairy-free, nut-free, paleo-friendly, low-carb, and whole30-friendly. Serve this chicken pot pie soup with biscuits as we did, or crackers if you wish. This easy-to-make heart-healthy pot pie soup will keep you satisfied and wanting more at the same time! #Chickenrecipe #chickenpotpiesoup #Glutenfreerecipe #Dairyfreerecipe #Glutenfreechickenpotpiesoup #cauliflowerrecipe

How to Store Leftovers

Countertop: These butternut squash biscuits are really best when they are fresh, though if you can’t eat them all, you can seal them in an airtight container. Keep them on your countertop for up to 3 days and warm them up before enjoying again. 

Freezer: Another vital way I store most of my leftover butternut squash biscuits is in the freezer. These air-fried biscuits keep well in the freezer. I typically place them in freezer-friendly ziplock bags and then in my freezer. Ensure your biscuits are completely cooled before moving to the store in the freezer. I don’t recommend keeping these biscuits in the refrigerator. 

My preference for storing these is the freezer because it can last up to 90 days in the freezer! 

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Air Fryer Butternut Squash Biscuits FAQs

Can you make biscuits in the air fryer? 

Yes, you most certainly can make biscuits in the air fryer, and they will come out with that perfect texture that everyone loves. 

What flavors go well with butternut squash? 

Butternut squash is one of those foods that just goes with everything. You can pair it with sweet flavors like cinnamon or nutmeg, or make it epic with rosemary and sage. This is why these biscuits will go with just about anything you make for dinner. 

Are butternut squash biscuits good for you? 

Yes, they are full of antioxidants, beta-carotene, and potassium, making them a healthy choice. Plus, in this recipe, I don’t use white sugar, giving you an even healthier way to serve them up. 

What temperature do you put biscuits on when making them in the air fryer? 

You will put these biscuits into your air fryer at 300F. There is no need to preheat – just pop them in and let them cook. 

How do you keep biscuits from sticking in an air fryer?

If you grease the air fryer basket, you will not have your biscuits getting stuck to the air fryer. Plus, that oil you use will give them a nice, crispy exterior while they stay light and fluffy inside. 

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Variations/Substitutions

  • Can’t find butternut squash? You can use pureed pumpkin, delicata, or acorn squash instead. Simply follow my tips for making the butternut squash into a puree with any of these other options. 
  • Try these with honey butter for an even sweeter spin.
  • You can bake this in the oven at 400F for 10-15 minutes if you’d rather use it instead of your air fryer. However, be aware that they look better and come out fluffier in the air fryer. 
Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

HOW TO MAKE BUTTERNUT SQUASH BISCUITS IN THE AIR FRYER:

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Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

Air Fryer Butternut Biscuits Squash with 5 Ingredients

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 5 from 5 reviews
  • Author: Nkechi Ajaeroh, MPH
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Total Time: 35 minutes
  • Yield: 1012 1x
  • Category: Dessert
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Description

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.


Ingredients

Scale
  • 1&½ cups of cooked mashed butternut squash
  • 4 cups self-rising flour plus up to 1/3 cup or more for flooring and until it’s less sticky to handle
  • 1&1/3 cups heavy cream
  • ¼ cup monk fruit sweetener (or use less as desired)
  • 1 teaspoon salt

Instructions

  1. Prep the squash. Boil your fresh butternut squash until it’s fork tender, then mash it up and measure so you have one and a half cups. Make sure it comes to room temperature first before continuing with the next steps. (Not sure how to peel/cut butternut? Here’s the instructionsHow to mash butternut squash for butternut squash biscuits 
  2. Combine the Ingredients. In one bowl, you’ll combine the dry ingredients – flour, sweetener, and salt. In another bowl, combine the wet ingredients – butternut squash puree and heavy cream. Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love. 
  3. Mix Together. Now you’ll mix the wet and dry ingredients together until they form a dough. You’ll flour a clean surface upon which you’ll roll out the dough. Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love. 
  4. Cut Biscuits. Grab your biscuit cutter and cut out your biscuits from the dough. Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love. 
  5. Air Fry the Butternut Squash. To air fry your biscuits, use the bake setting of the air fryer. Set the air temperature to 300 and set the time to 15 minutes. Grease or oil the air fryer before placing the biscuits. Then, place the biscuits in the air fryer without over-crowding them. (no need to preheat the air fryer). Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.  
  6. Cook and Enjoy! Bake 10 – 15 minutes for each batch or until it is cooked. The cooking time will likely depend on the size of the biscuits. If your biscuits aren’t cooked after 15 minutes, add additional time. Spread or drizzle a little melted butter on the biscuits after baking. Enjoy by spreading more butter or pumpkin butter is also delicious on these! Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love. 
  7. No Air Fryer? Bake in the Oven! You can bake this in the oven at 400F for 10-15 minutes; just know that the air fryer ones look way better and fluffier. Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love. 

Notes

Ensure that the butternut puree is at room temperature before using.

Don’t overcrowd the air fryer basket with the biscuits for the best results.

If you don’t have self-rising flour, you can make it by taking a cup of all-purpose flour and adding 1 ½ teaspoons of baking powder along with a ¼ teaspoon of salt to make one cup of self-rising flour. Even though I suggest self-rising flour.

If your biscuits aren’t cooked after 15 minutes, add additional time.

If no air fryer, bake in the oven.

This is my air fryer!

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Like Bread? Check Out This Air Fryer Soda Bread!

Step five: Bake the dough for 20 minutes at 300 degrees and check for doneness with a toothpick insert. I typically do not turn the bread halfway; the score helps it perfectly bake without the need for flipping. After baking, allow cooling before serving and easily break this bread apart by the "farts," or score.

Finally, let’s connect on social media, am on PinterestFacebookInstagramTwitter, and YouTube. If you like video recipes, then be sure to head over to my YouTube Channel. Share this post, and SAVE/PIN THIS IMAGE ON PINTEREST! ⤵️

Looking for the perfect accompaniment to your soups or dinner recipes? My fluffy air fryer butternut squash biscuits are the perfect healthier biscuit recipe during the fall and winter seasons. Yes, you CAN turn fresh butternut squash into delightful, fluffy, and flavorful biscuits that everyone will snap up in a flash. These are perfect for any night of the week or even for big holiday meals. The texture of these butternut squash biscuits is light and fluffy in your air fryer, with a nice, subtle sweetness that the kids will love.

THANKS FOR STOPPING BY! Stay well, safe and keep living your life to the fullest!

Nkechi Ajaeroh's blog nkechiajaeroh.com for healthy food recipes, and healthy living. tips.

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10 Comments

  1. What a great way to use butternut squash. I love that they are done in the air fryer too.






  2. Such a great way to sneak veggies into the kids! Love these!






  3. Love keeping things simple with 5 ingredients. Thanks!






  4. My first time trying to make biscuits in the air fryer and it was so easy! These were delicious and go so well with soup or chilli.






  5. I love that this recipe is a healthier biscuit version! And full of fall flavors…..what’s not to love!